Description
Organic Grated Comté AOP combines one of France’s most prestigious mountain cheeses with the convenience demanded by modern professional kitchens. Produced exclusively in the Jura Mountains from certified organic raw cow’s milk, this authentic Comté carries the prestigious AOP (Appellation d’Origine Protégée) designation, guaranteeing its traditional origin, production methods and exceptional quality.
For more than eight centuries, Comté has represented the highest standards of French mountain cheesemaking. Produced by traditional village fruitières using milk from cows grazing on the flower-rich Alpine meadows of the Jura, each cheese develops remarkable aromatic complexity through careful maturation.
This grated version preserves all the characteristic flavours of mature Comté while eliminating preparation time in professional kitchens. Rich buttery notes combine with roasted hazelnuts, caramel, sweet cream and subtle floral aromas to create exceptional depth of flavour in every application.
Organic Grated Comté melts beautifully while maintaining its distinctive character, making it an outstanding ingredient for gratins, soufflés, quiches, fondue, pasta, risotto, gourmet pizzas, sauces, sandwiches and premium bakery applications. It also provides an elegant finishing cheese for soups, roasted vegetables and contemporary French cuisine.
The 1kg professional format (8 × 1kg per case) has been developed specifically for restaurants, hotels, catering companies, bakeries, delicatessens, gourmet manufacturers and premium foodservice operations seeking authentic French AOP cheese with maximum operational efficiency.
Produced from certified organic raw milk and protected by AOP designation, Organic Grated Comté combines traditional French craftsmanship with modern convenience. Its internationally recognised certifications provide confidence in provenance, sustainability and premium quality, making it particularly attractive for export markets where authentic European ingredients are highly valued.
This product is available by pre-order, allowing professional buyers to secure fresh production while ensuring optimum quality and supply planning.
As part of Biodéal’s carefully selected organic dairy portfolio, Organic Grated Comté AOP delivers the authentic flavour of one of France’s greatest cheeses in a practical format designed for demanding professional kitchens.
BeeBridge supplies Organic Grated Comté AOP as part of its curated portfolio of premium European cheeses for importers, wholesalers and foodservice professionals throughout Japan, Taiwan and South Korea.
Product Fact Sheet
- Product Name: Organic Grated Comté AOP Raw Cow’s Milk Cheese 1kg (Pre-order)
- French Commercial Name: Comté AOP Râpé BIO
- Supplier: Biodéal
- Brand: Accord & Fromages
- Origin: Jura Mountains, France
- Milk: Organic raw cow’s milk
- Milk Treatment: Unpasteurised (Raw Milk)
- Cheese Type: Grated pressed cooked hard cheese
- Organic Certification: Certified Organic
- Protected Status: AOP (Appellation d’Origine Protégée)
- Certification: Organic; Raw Milk; Protected-Origin Cheese (AOP)
- Availability: Pre-order
- Pack Size: 8 × 1kg
- Packaging: Grated retail/foodservice pack
- Storage: Refrigerated
- Minimum Shelf Life: 30 days
- Product Category: Pressed Cow’s Milk Cheese
- BeeBridge MOQ: 100kg mixed products unless otherwise agreed.
- Supplier Activation Package: Available. First shipment can establish the import pathway, documentation and future wholesale ordering.
- Trade Finance: Up to 90-day HSBC trade finance available for qualified buyers.
