Description
Fair Trade Organic Raclette Nature is an authentic French Alpine melting cheese produced from certified organic raw cow’s milk. Inspired by centuries of mountain cheesemaking tradition, this premium Raclette is carefully matured to develop the ideal texture and flavour for exceptional melting performance while preserving the rich character of traditional raw milk cheese.
Produced from fresh organic raw milk, the cheese develops a supple semi-hard texture with rich buttery flavours, fresh dairy sweetness, and delicate nutty undertones. The use of raw milk preserves the complexity of the milk’s natural microflora, creating greater aromatic depth and a more expressive flavour profile than conventional pasteurised Raclette.
When heated, Organic Raclette Nature melts into a smooth, silky layer while maintaining its rich dairy flavour and elegant mountain character. This exceptional melting quality makes it the perfect choice for traditional Raclette service, where the melted cheese is scraped over boiled potatoes, seasonal vegetables, cured meats, mushrooms, and artisan bread.
Beyond traditional Raclette dining, the cheese is remarkably versatile in professional kitchens. It enhances gourmet burgers, toasted sandwiches, pizzas, gratins, baked pasta, roasted vegetables, potato dishes, and contemporary European cuisine, delivering creamy texture and authentic Alpine flavour to every recipe.
The 6kg whole wheel has been designed specifically for professional use. It is ideal for authentic table-side Raclette service, specialist cheese counters, gourmet retailers, delicatessens, luxury hotels, and premium restaurants. Whole wheels provide maximum flexibility for cutting fresh portions while creating an impressive presentation that reflects traditional European cheesemaking.
Produced under both Certified Organic and Fair Trade / BIOPARTENAIRE® standards, this cheese reflects Biodéal’s commitment to sustainable dairy farming, ethical sourcing, and long-term partnerships with producers. BIOPARTENAIRE® certification guarantees fair relationships throughout the production chain while supporting environmentally responsible agriculture, adding significant value for buyers seeking premium responsibly sourced products.
Combining traditional French mountain cheesemaking, certified organic raw milk, exceptional melting performance, and internationally recognised Fair Trade certification, Organic Raclette Nature offers outstanding appeal in premium export markets where authenticity, provenance, sustainability, and artisan craftsmanship remain key purchasing criteria.
As part of Biodéal’s carefully selected organic dairy portfolio, Fair Trade Organic Raclette Nature provides importers and specialty retailers with an authentic French mountain cheese that delivers exceptional culinary performance together with internationally recognised ethical and organic certifications.
BeeBridge supplies Fair Trade Organic Raclette Nature as part of its curated portfolio of premium European mountain cheeses for importers, wholesalers, retailers, and foodservice professionals throughout Japan, Taiwan, and South Korea.
Product Fact Sheet
- Product Name: Organic Raclette Nature Whole Wheel 6kg Raw Cow’s Milk Cheese
- French Commercial Name: Raclette Nature BIO
- Supplier: Biodéal
- Brand: Accord & Fromages
- Origin: France
- Milk: Organic raw cow’s milk
- Milk Treatment: Unpasteurised (Raw Milk)
- Cheese Type: Semi-hard melting cheese
- Organic Certification: Certified Organic
- Fair Trade Certification: BIOPARTENAIRE®
- Certification: Organic; Fair Trade / BIOPARTENAIRE®; Raw Milk
- Protected Status: None
- Pack Size: 1 × 6kg whole wheel
- Packaging: Whole wheel
- Storage: Refrigerated
- Minimum Shelf Life: 30 days
- Product Category: Mountain Cheese
- BeeBridge MOQ: 100kg mixed products unless otherwise agreed.
- Supplier Activation Package: Available. First shipment can establish the import pathway, documentation, and future wholesale ordering.
- Trade Finance: Up to 90-day HSBC trade finance available for qualified buyers.
