Description

Carbery Dairy cow milk cheddar selected and aged by Sheridans in high humidity maturing rooms on wooden boards. Natural rind adds gentle pungency and complexity. Aged 10–12 months.
Supplier: Sheridans Cheesemongers
Origin: Ireland — Co. Meath, Ireland
Product category: Irish Cheeses / Cheddar
Pack size: 2.5 kg block
Storage: Chilled
BeeBridge MOQ: 100kg mixed products unless otherwise agreed.
Supplier Activation Package available: first shipment can establish the import pathway, documentation and future wholesale ordering.
Up to 90-day HSBC trade finance available for qualified buyers.

Bookers is a premium Irish farmhouse cheddar selected and matured by Sheridans Cheesemongers, one of Ireland’s most respected artisan cheese specialists. Produced by Carbery Dairy using high-quality Irish cow’s milk, each cheese is matured for 10–12 months in Sheridans’ traditional high-humidity ageing rooms on wooden boards, allowing the natural rind to develop and creating exceptional depth of flavour.

The extended maturation produces a firm yet smooth texture with balanced acidity, concentrated savoury notes and a gentle earthy character that continues to evolve throughout the ageing process. The natural rind contributes additional complexity while preserving the authentic character of traditional Irish cheddar.

Bookers is an excellent choice for premium cheese retailers, specialist cheese counters, gourmet delicatessens, restaurants, hotels and foodservice professionals seeking authentic Irish artisan cheddar with a strong provenance story. It also forms an outstanding addition to BeeBridge’s Discovery Collection for buyers introducing premium European farmhouse cheeses to Japan, Taiwan and South Korea.

Product Fact Sheet