Unsalted Butter 1kg Block Italian Mountain Gress Fed | Mazzoleni Formaggi MOQ 100KG

Description

Produced in the Lombardy region at the foot of the Italian Alps near Lake Como, Mazzoleni’s grass-fed unsalted butter offers the clean, balanced flavour profile that defines traditional Northern Italian butter. Made from carefully selected cream, it is ideal for bakeries, hotels, restaurants, food manufacturers, and premium foodservice applications requiring consistent quality and reliable performance.

The 1kg format is particularly suited to professional kitchens and pastry production, providing excellent versatility for laminated doughs, croissants, brioche, cakes, sauces, pasta, risotto, and everyday culinary use. Its delicate dairy character enhances recipes without overpowering other premium ingredients.

Italy enjoys a strong premium reputation in Japan for its regional gastronomy, and Mazzoleni Formaggi has been producing artisan dairy products since 1930. This butter allows Japanese importers to offer customers an authentic Italian alternative to traditional French butter while benefiting from the heritage of one of Lombardy’s established dairy producers.

Supplier: Mazzoleni Formaggi

Origin: Italy — Lombardy

Product Category: Grass-Fed Unsalted Butter

Pack Size: 1kg Block

BeeBridge MOQ: 100kg mixed products unless otherwise agreed.

Supplier Activation Package: Your first shipment establishes the import pathway, product documentation, and regulatory foundation for future wholesale orders.

HSBC Trade Finance: Up to 90-day trade finance available for qualified buyers.